Recipes

The Starbucks Butter Croissant (62 g) has 250 calories and costs about $4.63.

Starbucks makes its Cheese Danish with butter croissant dough and Neufchâtel cheese: 290 calories and 7 g of protein, for about $4.63.

One 113 g slice has 380 calories, 26 g of sugar and 6 g of protein and costs about $4.95.

It copies the Starbucks Blueberry Streusel Muffin: a moist buttermilk batter made with both oil and butter, plenty of blueberries and a cinnamon streusel crumb topping.

A Cranberry Bliss Bar is a soft cranberry and white chocolate blondie topped with cream cheese frosting, more dried cranberries and a white chocolate drizzle, cut into triangles. It is a Starbucks holiday treat, expected back with the holiday menu on November 5, 2026.

One 38 g pop has 150 calories and 16 g of sugar and costs about $3.95.

Each is a bite-sized ball of cake and buttercream on a stick, dipped in a chocolaty coating, with 150 to 170 calories.

Per 1 oz serving it has 70 calories, 10 g of protein and 0.5 g of fat, according to Country Archer.

It has 520 calories and 20 g of protein and costs about $6.77 on average.

One 57 g (2 oz) serving has 90 calories, 0 g of sugar and 4 g of fiber, and Starbucks says it is packaged to stay fresh without heat, additives or preservatives.